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Mom has chronic gastritis. I know what porridge is better for nourishing the stomach and what soup is better.
Stomach disease is difficult to treat, and nourishing the stomach is king. Many stomach diseases can't be cured, so we should raise them slowly. You can't eat exciting things at first, then you can drink porridge to nourish your stomach and soup. Here are several ways to nourish stomach porridge, hoping to help you. May your mother's stomach get better soon.

Main raw materials of coix seed: barley Mi Yue 150g. Production method: Taomi boiled. Efficacy: strengthen spleen and promote qi, reduce swelling and stop diarrhea. Suitable for spleen and stomach weakness, diarrhea, even sallow and emaciated, qi deficiency and fatigue, soft stool and other symptoms. The main raw material of white japonica rice: white japonica rice is about 150g (white indica rice is also acceptable). Production method: Taomi boiled. It is usually eaten as a dinner. Function Description: Nourishing stomach and strengthening spleen. Suitable for people with dry and humid climate and no shortage of cold. The main raw materials of Amomum villosum porridge: japonica rice 100g, Amomum villosum 5g. Production method: first cook porridge with japonica rice, grind Amomum villosum into porridge, and then cook it slightly. Efficacy: Suitable for deficiency cold, stomachache, fullness and vomiting.