Pot stickers are a common snack, which many people like to eat. When making pot stickers, you only need to use the ordinary frying pan at home. Ordinary woks at home generally belong to iron pots. Pay attention to avoid sticking to the pot when making pot stickers. There are many ways to make pot stickers, such as preparing some ingredients such as beef and flour.

Pot paste method

material

Beef 150dq, onion 1 4, flour1bowl, half bowl of water, a little salt, pepper, soy sauce, cooking wine, sesame oil and a few spoonfuls of water. Add a little salt and water to the flour to make a smooth dough. Wake up for 30 minutes. 2. Chop beef, add salt, pepper, soy sauce, cooking wine and sesame oil, mix well and marinate 10 minute.

3. Cut the onion into small pieces. 4. When the oil is hot, add pepper and a little onion powder, stir-fry until fragrant, then pour the remaining onion powder into the same stir-fry, add some salt, stir-fry until the onion becomes soft, and then turn off the heat. 5. Divide the woken dough into small pieces, roll it into round dough on each plate, and put the fried stuffing in the middle. 6. After the oil in the pot is hot, put the pot stickers into the pot one by one and fry them slowly. When the skin at the bottom of the fried dumpling starts to turn a little yellow, there is no big spoon of water around the pot to slip away. Then cover the pot and stew until the water is almost dry, then slip some water, and repeat this two or three times. Finally, dry the water, fry the fried dumpling on three sides and serve.