1. Wash the chicken wings and cut two or three knives on the back ... (This is delicious, so you don't have to do it if you are lazy.)

Second, put cold water and chicken wings in the pot, put two pieces of ginger and boil water.

3. Cook over high fire for about two to three minutes, remove, wash and drain for later use.

Fourth, put a little oil in the wok, and then put the washed and drained chicken wings down for frying.

Fifth, always pay attention to the coloring of chicken wings and turn them over when they are almost fried.

After frying both sides, add ginger and beer. Stir-fry until the beer juice is slightly dry.

You can substitute a spoonful of cooking wine for beer. But I still like beer!

7. Then add a tablespoon of soy sauce.

Hmm. Just an ordinary spoon. ..

Eight, then add half a spoonful of soy sauce.

Old soy sauce is better for coloring. ..

Nine, stir fry evenly and color

Ten, pour the coke, turn to medium heat after boiling, cover the pot and simmer.

Eleven, stew until half juice, add salt, fire to collect juice.

Twelve, plate, sprinkle with cooked white sesame seeds.

Although the practice of coke chicken wings is simple, the proportion of ingredients is very important, 3 slices of ginger; Salt about1g; 2 tablespoons of beer; Soy sauce 1 spoon; Old pumping less than half a spoonful; A little white sesame is cooked.

You must use a non-stick pan to make coke chicken wings, and you can put less oil, because the oil contained in chicken wings is quite high, and oil will come out when frying. Another thing to note is that the soup should not be dried, so it is better to leave more. Keep stirring when collecting juice, because it is easy to paste. Although the chicken wings of coke are delicious and easy to cook, it is not recommended to eat them frequently or excessively. Mainly cola, which is not good for children.