Preparation of ingredients: a handful of dried rice noodles, 50g of Yunnan sauerkraut? 3 pieces of minced pork, fine leek 1 piece, mung bean sprouts 1 piece, 3 pieces of dried pepper and 3 cloves of garlic? .

Note: If it is not convenient to find Yunnan sauerkraut, you can also eat it with other small pickles. If there is cooked crispy meat at home, it is best to put it in rice noodles. Chicken oil can be used to make rice noodle soup. Chicken oil is yellow, so it is best to buy chicken oil from Chai chicken. Where can I buy chicken in the market, or buy a small piece? Cook chicken oil slowly over low heat, not over high heat.

1, add cold water to the rice noodles until the water boils and the rice noodles slowly soften and enter the pot;

2. Cover the pot and stew for 2 minutes. Turn off the fire and stew for 8 minutes;

3, carrying baskets, rice noodles have become slippery and elastic;

4. Wash vegetables and cut leeks. Garlic mashed;

5. Stir the garlic and minced meat together until the minced meat turns white;

6. Add sauerkraut, leek and mung bean sprouts, add dried chili and stir-fry until vegetables are broken;

7. Half of the dishes come out, the other half stays in the pot, and water is added to boil;

8. Add rice noodles, then boil and season with soy sauce.