In fact, the bacon that has been frozen for three years can still be eaten. When the bacon is cured, a lot of salt will be used, and it will be dried outside, which will keep the bacon for a long time. Moreover, the bacon that has been frozen for three years is frozen in the refrigerator, which further increases the shelf life of the bacon. As long as it is stored properly, the bacon will not go bad, so the bacon that has been frozen for three years can still be eaten.

Take out the frozen bacon and clean it, so that we can make bacon rice. Boil the cleaned bacon in boiling water for 2~3 minutes, which will not only make the bacon taste more fragrant and soft, but also make the bacon cleaner. Dry it until it is not hot, and then cut it into cubes, or cut it into thin slices and set it aside for later use.

Next, we need to wash rice. When washing rice, we should slowly stir the rice. Don't use brute force to destroy the nutritional components of rice. This will not only reduce the nutrition by half, but also make it not sweet. The washed rice can be put into the rice cooker. When the rice is cooked to a certain shape, put the bacon slices in it, cover it and continue to cook. After adding a proper amount of soy sauce, soy sauce and cooking wine, we can also add some diced potatoes and carrots.