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How to pack rice dumplings

Wrapped dumplings required materials are as follows :

Dumpling leaves, glutinous rice, red beans, purple rice, jujube, honey dates.

1, glutinous rice, red beans, purple rice one night in advance to soak on, wash and dry water, rice dumpling leaves, jujube, honey dates wash.

2, according to the illustration on the roll method, rolled into a cone.

3, full of filling, fill until overflowing look, this is conducive to the back of the package, you can make the filling in the dumplings to fill the entire dumplings.

4, in accordance with the spiral technique, the other end of the rice dumpling leaf began to slowly roll up. Look at the picture to roll to the end of the look, leave a little tail.

5, the last tail all rolled up, with the thumb pressure. Fold the rolled up side over and wrap it in a cross shape with the bottom of the cotton thread, binding it well without spreading it out.

6, cook rice dumplings is best to use a pressure cooker, cook fast, put the rice dumplings 8 minutes full, add 8 minutes full of water, cook for about 1 hour can be.