How long do you need to soak bamboo shoots to eat
Fresh bamboo shoots do not need to soak, dry bamboo shoots can be soaked for an hour. Bamboo shoots picked down to the bottom of the soaking water, to prevent becoming bitter, aggravated fibrosis. Not soaking will expose people to toxic substances (hydrogen cyanide) long-term use will cause damage to the human body. Soak for ten minutes or so.
Materials
Hemp bamboo shoots 150 grams, 100 grams of pork stranded meat, 2 mushrooms, 150 grams of rice, 15 grams of young ginger, celery, water 500 ㏄, a little salt
Practice
1, Hemp bamboo shoots blanched shells and shredded; stranded pork into the boiling water and boiled to the end of the meat can be floated to remove; mushrooms, cut into thin juliennes, standby. The first step is to make sure that you have a good understanding of the situation.
2, the white rice, water, tender ginger and the ingredients of Method 1 into the soup pot to boil, turn the heat down and continue to cook until slightly thickened, and then add salt to taste.
How long to soak dried bamboo shoots
Dried bamboo shoots are made from bamboo shoots by shelling, cutting and trimming the roots, high-temperature steaming, soaking and rinsing in clear water, pressing and molding, drying, shaping and packaging, and other multi-processes. Dried bamboo shoots are bright yellow in color, fat and tender meat, rich in protein, fiber, amino acids and other trace elements, low-fat, low-sugar, multi-dietary fiber features help food, appetizing effect. Can enhance appetite, anti-constipation, cool and toxic, is welcomed by the majority of consumers natural health food.
But dried bamboo shoots must be hydrated before consumption. First soak in warm water for a day or two, then cook with a strong fire for 2 hours, and then soak in water for two or three days. During the period of hydropathy, the water should be changed once a day to maintain the water Wang, to prevent acidity, and make it hair full hair through. General 500 grams of dried bamboo shoots up hair rate of up to 2500 ~ 3000 grams, good quality can hair 3500 ~ 4500 grams. When the water hair, pay attention to not let the rice particles fall inside, so as to avoid dried bamboo shoots black.
How to soak dried bamboo shoots
Method I
1, according to the amount (two pieces of dried bamboo shoots is a whole bamboo shoot shoots, soaked can be fried 1 plate) dried bamboo shoots into the cool water to soak for 1-2 hours;
2, washed and put into a pressure cooker, submerged in cool water, boiled on the gas stove. After boiling and running out of gas, follow with a small fire and cook for 40 minutes to keep the pot boiling.
3, the pot cooled, the hair of the dried bamboo shoots with water, you can cook.
4, if the dried bamboo shoots more than once, you can always soak in a cool water basin, every morning and evening to change the water on it. You can also put the dried bamboo shoots into the refrigerator to freeze, take out and melt when you eat.
Method two (dried bamboo shoots)
1. Soak in water for more than 2 days, 3 days is fine, during which time the water changed several times, each time to wash and then soak in water to remove some of the smoke flavor.
2. Soak the dried bamboo shoots and cook them in a pressure cooker for half an hour, and fish them out to clean them.
3. Slice, and then soak in clean water. You can stir-fry, stewed bacon and bones of God is also delicious.
The dried bamboo shoots are very material, cut two pieces to have a bowl.