Ingredients: 9 red dates, 30g sweet almonds, 30g walnuts, 2 eggs, 20g flour and 30g red bean paste.

Seasoning: appropriate amount of sugar.

Practice:

1, red dates soak for 30 minutes.

2, red dates to the core, chopped.

3, sweet almonds, nuclear kernels into the pot and saute.

4. Chop the fried sweet almonds and walnuts.

5. Put the red dates, sweet almonds and walnuts into a large bowl, and then add the bean paste.

6. Beat the eggs into the bowl and add flour, sugar and a little water.

7. Beat into egg paste.

8. Pour the egg liquid into the pot and fry it into an omelet.

9. Rub the red dates, sweet almonds, walnuts and bean paste into strips, and then put the red dates into the omelet.

10, roll into a roll and cut into sections.