150g of black sesame seeds
About 10 pieces of cooked peanuts
3 teaspoons of salt
Original flavor
Burning process
Ten minutes Consumption
Easy Difficulty
Steps of how to make Black Sesame Seed Salt
1
Towel the black sesame seeds and wash them well. Control the water.
2
Spread in the sun to dry can also be dried in the oven. Of course feel the sesame seeds clean to save 1-2 steps.
3
Non-stick pan on the fire, heat, turn down the heat, pour in the black sesame seeds, if it is a normal pan can be smeared with peanut oil. With a spatula constantly stirring, in fact, the best tool is a whisk, stirring very evenly. Sesame specific what is cooked, you can taste it, and fried when there is a splitting sound, the sound is gone basically cooked. White sesame good judgment, fried until golden on it.
4
Stir-fried sesame seeds out to cool. Then add salt and cooked peanuts put in the cooking machine with a grinder. Peanuts should not be too much, will cover the flavor of sesame seeds, of course, can not be put.
5
5 Grinding two 30 seconds, in the middle of the process of mixing, sesame salt broken into easy to unite the block.
6
Salt
7
Polish for two 30-second intervals, tossing in between, to break up the sesame salt and unite the pieces. Playing well stored in a sealed jar is best, eat as you go.
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