Current location - Recipe Complete Network - Complete vegetarian recipes - How to make black sesame salt
How to make black sesame salt
Ingredients

150g of black sesame seeds

About 10 pieces of cooked peanuts

3 teaspoons of salt

Original flavor

Burning process

Ten minutes Consumption

Easy Difficulty

Steps of how to make Black Sesame Seed Salt

1

Towel the black sesame seeds and wash them well. Control the water.

2

Spread in the sun to dry can also be dried in the oven. Of course feel the sesame seeds clean to save 1-2 steps.

3

Non-stick pan on the fire, heat, turn down the heat, pour in the black sesame seeds, if it is a normal pan can be smeared with peanut oil. With a spatula constantly stirring, in fact, the best tool is a whisk, stirring very evenly. Sesame specific what is cooked, you can taste it, and fried when there is a splitting sound, the sound is gone basically cooked. White sesame good judgment, fried until golden on it.

4

Stir-fried sesame seeds out to cool. Then add salt and cooked peanuts put in the cooking machine with a grinder. Peanuts should not be too much, will cover the flavor of sesame seeds, of course, can not be put.

5

5 Grinding two 30 seconds, in the middle of the process of mixing, sesame salt broken into easy to unite the block.

6

Salt

7

Polish for two 30-second intervals, tossing in between, to break up the sesame salt and unite the pieces. Playing well stored in a sealed jar is best, eat as you go.