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Baked sesame flower how to make
Baked Sesame Flower

Main Ingredients: 20g butter ? Honey 30g ? Low flour 100g?

Accessories: granulated sugar 15g ? Egg wash 20g

Baked sesame flowers

1. cut the butter into small pieces and soften

2. add granulated sugar and honey and beat until the color becomes white

3. add the egg wash in small portions and stir to mix well

4. sift in the low-gluten flour and mix well

5. knead the dough to form a smooth dough

6. roll the dough into a Cut the dough into equal portions

7. Take a small portion and roll it into a long strip

8. Fold it in half and twist it up

9. Brush it with a layer of egg wash after all the work is done

10. Put it into the preheated oven at 160 degrees Celsius, for 15 minutes