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What are the three dipping sauces for barbecue?

It's dried chili peppers, sweet noodle sauce, and sesame seeds.

Main ingredients: dried chili peppers, sweet noodle sauce, sesame seeds.

Supplementary ingredients: black beans, cumin, thirteen spices, sugar.

One, dry chili peppers wipe clean and cut into segments, add some pepper.

Second, dry chili and pepper into the pot, stir frying over low heat to change color.

Three, sheng out and cool.

four, fried chili and peppercorns with a blender grinding.

V. Sesame seeds are also ground in a blender. You don't need to grind them very finely.

Six, roasted meat dipping dry ingredients are ready.