General steps for peeling raw prawns: First, prepare a plate of fresh prawns. Freeze fresh prawns in the refrigerator for 2 minutes. After freezing, take out the frozen prawns. At this time, there is a little ice residue on the outer layer of the prawns.

2

First, unscrew the shrimp head by hand. Next, remove the first two shrimp shells. Then, grab the shrimp body with one hand and the shrimp tail with the other, and gently withdraw.

3

Crayfish: Peel off the shrimp tongs and twist them along the joints at the end of the tongs. Pull out the shrimp tongs and eat the shrimp in the tongs.

4

Hold the shrimp body in one hand and the shrimp head in the other, and gently twist it to separate the shrimp head from the shrimp body. Twist the shrimp tail again to peel off the shrimp shell. Peel the shrimp tail along the belly and pull out the shrimp meat.

5

Shrimp Pippi: Twist off the outermost two feet of the tail, then gently fold the tail up, and then twist it off. Stick a chopstick from the tail to the shrimp shell and insert it near the head. Fold the shell open with your left hand, press the chopsticks with your right hand, and force in the opposite direction with both hands at the same time.

how to peel fresh shrimp

1. When you want to peel fresh shrimp, you can wash it with clean water, then put it on a plate, then fix the shrimp head with a fork, and you can remove it with a strong pull.

2. Hold the fresh shrimp with the head removed in your hand, and slowly peel off its shell from the head, so that the shrimp meat obtained is complete, but the speed is a little slow. After taking out the shrimp meat, all the shrimp lines on its back should be removed, and then it should be washed with clear water before cooking.

methods and skills for peeling prawns

1. When peeling fresh prawns, the body of the prawns is soft and peeling is difficult. At this time, you can wash the fresh prawns with clean water and freeze them in the refrigerator for several hours. After taking them out, their surfaces have frozen and their shells have hardened, so it will be particularly easy to remove them.

2. Remove the head of the frozen prawn, then peel off the shrimp shell from the first section of its body, then hold the shrimp tail with one hand, hold the peeled shrimp meat with the other hand, and pull it out hard. At this time, the shrimp meat inside can be completely separated from the shrimp shell, and all the shells of fresh prawns are removed.

3. Fresh prawns can't be eaten directly after the shell is removed. You have to cut it on the back with a knife to clean up all the shrimp lines in it, and then rinse the shrimp meat under running water. After washing, the shrimp meat can be cooked and eaten according to your own needs. In addition to this method, fresh prawns can be quickly shelled after scalding with boiling water, and the shelling method is similar to that after freezing.