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How to get rid of the spiciness of onions

Adding the right amount of sugar can neutralize the pungency of onions, the following is the specific method of cold onions.

Main ingredients: 100 grams of fungus, 20 grams of onion, 15 grams of peanuts

Accessories: a little dry red pepper, pepper 20, cilantro, garlic, 3 tablespoons of balsamic vinegar, 1 tablespoon of soy sauce, 5 grams of salt, 3 grams of sugar

Steps:

1. fungus softened ahead of time

2. ready to dry chili pepper segments, pepper grains, cleaned cilantro Cut section

3. peanut rice rinse clean dust, dry

4. onion shredded

5. fungus remove the bottom of the hard part

6. garlic minced into garlic

7. pot of boiling water, fungus blanching

8. cool water over a little bit, dry

9. cool pot of oil, into the peanut rice Fry until cooked

10. hot pot of cold oil, into the pepper frying incense

11. all the ingredients in a container, add salt, sugar, vinegar, soy sauce, pour pepper oil mix, mind the pro, you can remove the pepper particles

12. add cilantro and mix

13. into the dish to enjoy