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How to make fat beef with rattan pepper?
Tengjiao fat beef

Ingredients: (see Figure 2) A box of fat beef (about 400g), 1 onion, 3 garlic, 3-4 ginger, 3 dried peppers, appropriate amount of onion, appropriate amount of fresh rattan pepper, appropriate amount of coriander, 1 tablespoon of soy sauce, a little sugar and half a tablespoon of oyster sauce. ?

Exercise:?

1, fish up the fat cow first and put it aside. ?

2. Stir-fry ginger, garlic, dried peppers and shallots, pour in fat beef and stir well. ?

3. Add light soy sauce, sugar, dark soy sauce, oyster sauce and salt, stir well, add onion, rattan pepper and coriander, and add rattan pepper oil, and stir well.