If the cauliflower is cooked to eight minutes need five minutes.

Cauliflower roast pork practice:

With ingredients: cauliflower? , pork, salt, green onions, ginger, cooking wine, soy sauce, vinegar

1, cauliflower with the hand to break small flowers and wash, pork cut into small slices.

2, pot of water to boil, add some salt, cauliflower over the water to cook a little, cook for 5 minutes, about 8 mature, drain.

3, in a hot pan pour in the right amount of blending oil to heat, and then add shredded green onions and ginger sautéed, pour into the meat slices stir-fry.

4, the meat into the pot stir fry, add a little cooking wine, soy sauce, a little vinegar and continue to stir fry

5, the cauliflower into the pot with the meat and stir fry evenly, add a small amount of water will be smothered for a while, to be cauliflower fried into the right amount of salt stir fry

6, the water basically boil dry when the pot, add a little green onion can be up to the pan on the plate.