Preparation materials: 2 cod, bean paste moderate amount, green onion moderate amount, cooking oil moderate amount, a little chili oil, a little soy sauce, starch moderate amount, garlic moderate amount, ginger moderate amount, dry chili moderate amount, coriander moderate amount.

One of the first steps is to cut the cod into sections, wash with water and dry it out, as shown in the picture below.

Second, take a bowl and put the right amount of starch, heat the pan and put the oil, put the cod in the starch inside the dip evenly.

three, the pot of oil heating, fish pieces put inside the frying pan, frying golden brown out of the pan, as shown in the picture below.

four, the pot of oil in the soybean paste, soy sauce, onion, ginger and garlic, dried chili, two spoons of water to stir fry the flavor, as shown in the following picture.

fifth, and then put in the fried cod, stir-fry two, stir-fry evenly out of the pan, as shown in the picture below.

6, stir evenly after the pan plate, sprinkle some parsley, so spicy cod has been done.