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Introduction of how to make crisp fruit

1. Raw materials: strawberry, mango, kiwi fruit, red pitaya and yogurt.

2. Cut the prepared fruit into dices. If you like modeling, you can do it according to your own preference.

3, yogurt, pour two cups of flat local plate, smooth.

4. sprinkle the diced fruit and freeze it in the refrigerator for 6 hours.

5. Take out and cut into pieces.

6. The yogurt and fruit are crispy.