Sugar-coated haws Everyone knows that sugar-coated haws are covered with sugar. Maslinic acid is sour on the inside and sweet on the outside. It is very enjoyable to eat at once. But eating too much hawthorn is not good, so people use other fruits to make candied haws, such as strawberries, apples and so on. The manufacturing steps are also very simple. Take strawberries for example. ? 1. Wash strawberries and remove their pedicels. String them together with bamboo sticks. 2. Slice fresh lemon, put sugar in the pot and pour boiling water. 3. After the fire boils, add lemon slices to taste, and then pour the cooked syrup on the strawberries. Let it cool and it will be delicious! Second, pull the sweet potato. Before Bian Xiao went to a restaurant to order food, baked sweet potato was the most common dessert. Remember to put a bowl of boiling water next to you when you eat, because you can break the pulled sugar. ? 1. Wash and peel fresh sweet potatoes and cut into small pieces. 2. Take a small piece of sweet potato and fry it until it is slightly golden. Pick it up and put it on blotting paper. 3. Pour out the oil in the pot, leave a little oil, add sugar and stir until it melts. 4, add fried sweet potatoes, stir well and then take out the pot! Third, sweet potato balls. 1. Wash, peel and slice fresh sweet potatoes. 2, plate, steam on the pot. 3. Take it out after cooking, mash it into mud, and add sugar100g and sweet potato powder 40g. 4. Stir well, knead into small balls, and stir-fry in a pot. When slicing sweet potatoes, remember not to be too thick. If it is thin, steam it early. When frying in the pan, remember that it is a small fire.