2. How to fry garlic seedlings is delicious and simple.

3. How to fry garlic seedlings?

4. Free video on how to fry garlic seedlings.

5. How to fry garlic seedlings, how to fry them.

6, how to fry garlic seedlings.

1. Garlic seedling mixed with duck gizzard.

2. Garlic seedlings are delicious and can be used to make cold dishes. Cold dishes cooked with duck gizzards are especially delicious. When cooking, wash the garlic sprouts and cut them into sections. Slice the duck gizzard and put the two ingredients together. Add a little pepper and garlic paste, then add a proper amount of shredded ginger, and then add edible salt, sugar, oyster sauce, cooking wine and vinegar.

3. Stir-fry the meat with garlic seedlings.

4. Fried pork with garlic seedlings is especially delicious. You must choose pork belly with skin when frying. This kind of meat is high in oil, and the taste of garlic seedlings will be particularly attractive.

5. Wash the prepared garlic seedlings and cut them into pieces of prepared pork belly. After washing, cut into pieces, add seasoning such as cooking wine and light soy sauce, marinate for half an hour, put oil in a wok, stir-fry the marinated pork belly quickly, stir-fry the garlic sprouts evenly in the wok after the meat slices change color, and season with edible salt after the garlic sprouts are cooked.