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Baoding Hao chi de tong hotpot
Baoding delicious copper chafing dish

Baoding is a city full of delicious food, among which the most admirable is the copper chafing dish with a long history and unique features. This kind of hot pot has a long history, which is cooked with traditional bronze pots and charcoal fire, and at the same time, it also adds sensory elements that people like today, such as spicy and delicious. The most popular ingredients of Baoding Copper Hot Pot are a variety of meats, such as beef, mutton, pork, etc., with various vegetables and bean products, even people who are very picky about food will feast on it.

in addition to ingredients, Baoding copper chafing dish has unique seasonings and unique production skills. There are many kinds of sauces used in Baoding hot pot, including traditional peppers, peppers, ginger and garlic, and other special seasonings, such as yuba and coriander. At the same time, the production of copper hot pot also needs superb skills, such as the control of charcoal fire, the collocation of ingredients in the pot, the treatment of heat and so on. The production process requires various elements such as recipes, cooking time and experience, so the unique taste of Baoding copper hot pot will never be so easy to copy.

Baoding Copper Hot Pot is famous far and wide. As a kind of food to taste local culture, it can satisfy people's taste buds and let people appreciate the profoundness of Chinese food culture. Whether it's tasting the spicy and appetizing Baoding hot pot or feeling the traditional skills passed down and carried forward in the production process, people can enjoy a wonderful time. If you have a chance to come to Baoding, don't miss trying this delicious copper hotpot.