No copy, only thousand sheets, good to do, delicious

1. Mixed dry silk

Bean skin cut thin wire blanch, fish out of the cool water, add cucumber silk, cilantro, minced garlic, chili pepper, white sesame, salt, pepper, sesame seed dripping hot oil, add 3 tablespoons of soy sauce, 2 tablespoons of vinegar, 1 tablespoon of sesame oil can be mixed well.

2. home cooking braised thousand sheets

Preparation of ingredients: bean skin, green pepper, fungus, carrots, green onions and garlic.

1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, ? tablespoon of dark soy sauce, ? tablespoon of cornstarch, ? bowl of water and stir well. When the oil is hot, add green onion and garlic, add a spoonful of bean paste and stir fry the red oil, pour in green peppers, fungus, carrots and stir fry, put in the bean curd, pour in the sauce and cook until thickened.

3. drop scale roll

Bean skin blanched for a minute, put the lettuce, mounted on a plate, cut long strips, rolled into a small roll roll. Minced garlic, millet chili , scallions, chili noodles, drizzle a little hot oil, two tablespoons of soy sauce, a tablespoon of vinegar, a tablespoon of oyster sauce, a little sugar substitute.

4. Thousand sheets of meat roll

meat foam with scallions an egg, half a spoon of oil, half a spoon of dark soy sauce, salt and white pepper, 3 spoons of soy sauce, 1 spoon of cooking wine, evenly spread in the thousands of sheets of paper, rolled up on the fire steaming for 25-30 minutes, 2 spoons of soy sauce, 1 spoon of oyster sauce, 1 spoon of vinegar, minced garlic, millet chili pepper, green onion, dry chili powder, splash of hot oil, cut and dipped to eat.