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Practice, how to cook potato stewed yuba, and the home-made practice of potato stewed yuba.
Ingredients and materials

Eat potato food

Rotten bamboos eat each other.

meat

Eat onion food

Jiangxiangke food

Garlic phase grams of food

Eight angles

Red pepper

soybean

Green garlic seedling

Practice of stewing yuba with potatoes

1. Peel potatoes and cut into long strips.

2. Soak the yuba and cut it into inches.

3. put a little oil in the pot, add onion, ginger, garlic and star anise red pepper and saute until fragrant. Add the meat and stir-fry until cooked.

4. Add yuba and stir fry.

5. Add potato chips and stir fry.

6. Add water, soy sauce and salt and bring to a boil.

7. After boiling, turn to low heat and continue to stew until the potatoes are soft and rotten. Add garlic sprouts and chicken essence to the pot.