Black fungus fried tofu jerky can be eaten, the following black fungus fried tofu jerky practice.

Main ingredients: black fungus 100g, dried tofu 250g

Seasoning: salt moderate, ginger moderate, garlic moderate, blending oil moderate, celery 50g

Black fungus fried tofu dry practice:

1. Black fungus soaked and washed.

2. Dried tofu washed and cut into small strips.

3. celery washed and cut into small pieces, garlic, ginger cut small slices spare.

4. Hot pan with oil, put ginger, garlic burst incense.

5. Put the black fungus stir fry two minutes on high heat, put the dried tofu and celery fried.

6. Put salt and Nande seasoning, stir-fry until two minutes well up.