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What does the lymph of pork look like? Can you describe it in detail? How is it cooked? )

Pork lymph grows on the neck and belly, and also on the oil in the abdomen (also called water oil) and the outside of the large intestine (fat intestine). This tissue is generally oval and enveloped, and it is bean dregs after removing the envelope, without the texture of fiber and animal meat. It can't be eaten, because the lymph of pigs is a gathering place for harmful substances on pigs. After eating, it can make people sick and serious cancer.

Extended information:

There are more than 1 lymph nodes or glands along the lymphatic capillaries, especially in the neck, groin and armpit of the body. There are a series of fibrous valves in each lymph node, from which lymph flows, filtering out microorganisms and toxins and destroying them to prevent the spread of infection.

When the virus invades the human body and becomes infected, the lymph nodes will be swollen and painful. For example, when the throat is inflamed, you will feel two lumps under the chin, that is, lymph nodes. After the inflammation disappears, the lymphatic lump will naturally shrink.

When a virus invades a certain part of the body, the lymphocytes in the lymph glands (nodules) near the part will use the immune function to fight against foreign germs to protect the body.

Baidu encyclopedia-lymph