Man Han Quan Xi: emerged in the Qing Dynasty, is a collection of Manchu and Han cuisine of the essence of the formation of the history of the most famous Chinese feast.

Man Han Quan Xi is mainly based on Northeast -, Shandong, Beijing, Jiangsu and Zhejiang dishes. Secular so-called "Manchu Han feast" in the treasures, such as Jail nose, fish bones, sturgeon roe, monkey mushrooms, bear paws, Hashish toad, deer tail (tendons, preserved meat, whips, etc.), leopard fetus, and other rare raw materials, etc. Later, Fujian and Guangdong and other places of the dishes, the most famous Chinese feast in history. Later, dishes from Fujian and Guangdong also appeared on top of the giant banquet in turn. Southern 54 dishes: 30 dishes from Jiangsu, Zhejiang, 12 dishes from Fujian and 12 dishes from Guangdong. Northern 54 dishes: 12 Manchu dishes, 12 Beijing dishes, 30 Shandong dishes.

Man Han Quan Xi, the palace feast during the Qing Dynasty. Both the characteristics of the palace dishes, but also the essence of the local flavor; highlighting the special flavor of Manchu and Han dishes, barbecue, hot pot, shabu-shabu almost indispensable dishes, but also demonstrates the characteristics of Han cooking, grilling, frying, stir-frying, buttery, barbecue, etc., is a treasure of Chinese cuisine and culture and the highest realm.

Man Han Quan Xi a **** there are 108 dishes:

One, Mongolia pro-fan feast

Tea table tea: ancient music accompaniment, Manchu and Han maidservants, offering white jade milk tea

To serve snacks: tea cut, almonds and Buddha's hand,? Crispy apples and cakes

One item in a box: a dragon and phoenix in a gold box with a dragon plate column (accompanied by eight items of dried fruits and candied fruits)

The four joys of dried fruits: tiger peanuts, strange flavors, milky white milk tea, and a variety of other fruits and candied fruits. The four candied fruits: tiger peanuts, strange flavor, milky grapes, snowy plums

Four sweet candied fruits: candied apples, candied cinnamon, candied fruit, and candied fruit. Candied apples, candied cinnamon, candied peaches, candied plums

Consecration of the birthday: ancient music accompanied by the feast, burning incense into the feast

Five appetizers: the dragon and phoenix, Hong word shredded chicken and cucumber, the word of blessing braised tenderloin, the word of ten thousand spicy shredded tripe?

Biscuits and meat four products: the imperial food soybean yellow, sesame rolls, gold cake, date mud cake

Sauce four products: Palace cucumber, sauce black cabbage, sugar garlic, pickled water mustard skin

Salute to the ring of syrup: music accompanied by the feast, the Han Chinese maids of honor, Guizhou Maotai

Dietary soup: Longjing bamboo fungus

Three imperial dishes: phoenix-tailed shark's fin, plum beads incense,? Kung Pao Hare

Two items of meat and potatoes:? Bean noodle meat and potatoes, milk sauce corner

Three imperial dishes: Xianglong double fly,? Stir-fried chicken, coriander pigeon

Three dishes:? Eight treasures of wild duck, Buddha's hand gold rolls, fried cuttlefish threads

Biscuits and cakes of two products: Golden Crispy Bird, such as rolls

Three products of the imperial dishes: Hydrangea dry shells, fried pearl chicken, fish fillets in milk

Three products of the imperial dishes: dry Lianfu sea cucumber, dried? Mushroom Duck's Palm Red Bean Congee

Fruit: Seasonal Fruit Platter

Farewell Tea: Xinyang Maojian

Second Banquet for Courtiers

Lady's Tea: Shifeng Longjing

Dried Fruits: Peanuts with Honey, Cashews, Walnuts, Apple Candy

Three Imperial Dishes: Sprouts, Lotus Bean Curd, Broccoli and Mushrooms

Four Candied Fruits: Candied Ginkgo, Candied Cherry, Candied Cherry, Candied Cherry, Candied Cherry, Candied Cherry, and Candied Cherry. Candied Cherries Candied Cherries, Candied Melon Strips, Candied Dates Candied jujubes

Biscuits and cakes: Jade Bean Cake, Chestnut Cake, Two-color Bean Cake, Bean Paste Roll

Sauces: Sweet Sauce with Rooibos, Sweet and Sour Cream, Five-spice Cooked Mustard, Sweet and Sour Milk Cream

Dietary soup: a product of the official bird's nest

Five imperial dishes: simmered deer tendon in casserole,? The chicken wire and silver fungus,? Fish sticks with osmanthus flowers? Skewers of fried fresh scallops, spring onion fried beef tenderloin, oyster sauce chicken,? Fresh Mushroom and Vegetable Heart

Biscuits and Croquettes: Lama Cake? Almond tofu

Five dishes: white steak broad tripe? The chrysanthemum loin? The mountain treasure prickly five plus? The quail is fried? Braised red shellfish

Biscuits and cakes two products: velvet chicken to feed, bean paste apples

Three imperial dishes: white grilled fish lips, braised fish bones, shark skin with scallions

Barbecue two products: sliced skin suckling pig,? Viennese barbecue lamb, accompanied by pancakes, scallions? Sweet sauce

meal congee: Huiren rice porridge

fruit a product: seasonal fruit platter a product

farewell tea: pearl orchid generous

three, longevity banquet

Lily offer tea: Mount Lu Yunwu

dried fruit four products: milk white jujube Bao, two-color fudge, sugar fried flat, cocoa peach kernel

preserved fruit four products: preserved pineapple, Candied fruit, candied grapes, candied horseshoes

Biscuits and cakes four products: gold cake rolls, small bean cake, lotus seed cake,? Pea yellow

Sauce four products: osmanthus spicy mustard, purple fragrance dry,? Cucumber in oil

Save the box: dragon and phoenix gold save the box dragon plate columns Followed

Five-spice chicken brine tenderloin, spicy duck, sesame oil duck, lotus cake, peas and peas

Specialties of the sauce: osmanthus flower spicy mustard, purple coriander,? Duck in red oil, hot and spicy noodles

Chicken in osmanthus sauce, tomato and horseshoe, casserole and other dishes. Tomato and horseshoe, stewed straw mushrooms, and black mushrooms in oil. Spicy Fungus

Four Appetizers: Coral White, Braised Prawns with Shouzhi, Beef in Salt Water without Shouzhi, and Pork Leaves in Red Oil with Shouzhi

One Soup: Deer Whip Soup with Spring Fungus

Four Imperial Dishes: Jade Palm with Shouzhi, Bean Curd with Pearls, Diced Chicken with Shouwu, Diced Duck Tongue with Dried Chicken, and Duck Tongue with Dried Chicken. Ginseng fruit, walnut cheese

Four imperial dishes: monkey head mushrooms in pine tree, cuttlefish soup, chicken in lotus leaf, stir-fried white mushrooms with beef tenderloin

Two items of barbecue: chicken with hanging oven, venison skewers with sesame seeds

One item of congee: black rice porridge

One item of fruits: one item of fruit platter in season

Farewell to the tea: jasmine tongue with a little bit of jasmine

One item of tea: jasmine tongue with a little bit of jasmine

The tea is a goodbye to the tea:? Jasmine Bird's Tongue

Four, Thousand Old Men's Banquet

Lady's Tea: Junshan Silver Needle

Dry Fruit: Odd Walnuts, Crystal Fudge,? The crystal candy, the crystal fudge, and the five-spice cashew nuts. Five Spice Cashew Nuts Peanut Sticky

Candied Fruits: Candied Oranges, Candied Bananas, Candied Begonias Candied begonias, candied bananas, candied plums

Biscuits and cakes four products: marigold longan,? Aiwowo, gold cake with jam, two-color horseshoe cake

Sauces four products: palace small Portuguese, spicy cucumber in honey sauce,? Rabbit Pork with Aged Peel, Chicken Strips with Strange Flavors Chicken Strips with Strange Flavors and abalone with heavenly fragrance? , three squash rolls, shrimp roe and asparagus,? Water bamboo shoots with chili oil

Dietary soup: stewed fish lips

Five imperial dishes: sandboat treading on the green,? Pipa prawns, dragon and phoenix tenderness, diced pork in sesame oil, cucumber sauce

Cooked meat and potatoes two products: steamed cake? Beef Tenderloin with Oyster Sauce Duck's palm in Sichuan sauce

Two kinds of meat and potatoes: roasted wheat with phoenix tail, colorful pork knuckles, and a variety of other dishes. Three Immortal Dumplings? Chicken breast, sesame deer meat cake

Biscuits and meat and potatoes two products: rabbit and cabbage, four happy dumplings.

Barbecue two products: the imperial food grilled chicken, grilled fish fan

Game hot pot: with the plate twelve products

One product: slices of venison, flying dragon breast roe deer spine, slices of chicken,

Wild boar,? wild duck breast, squid roll? Fresh Fish Meat,

Spiny Dragon's Tooth,? celery,? Siberian sprigs, fresh bean sprouts

Congee: Lotus leaf congee

Fruit: Seasonal fruit platter

Farewell tea: Yanghe spring green

Fifth, Jiu Bai Banquet

Lily tea: Boiled Milk Tea

Dry fruits: Sesame sugar, rock candy walnuts, pineapple and almonds, and a variety of other fruits. Five-spice almonds, pineapple candy

Candied fruits: candied longan, candied Laiyang pear, candied water chestnuts, candied water chestnuts, candied water chestnuts, candied water chestnuts, and candied water chestnuts. Candied diamonds, candied betel seed

Biscuits and cakes four products:? Glutinous rice cake? , kidney bean rolls, pigeon glass cake, creamy pineapple jelly

Sauces four products:? Beijing Spicy Vegetables Cucumber Strips with Spicy Sauce, Sweet and Spicy Cucumber Sticks, and Crispy Cucumber Sticks. Sweet and Spicy Dried Cucumber, Sweet and Spicy Dried Cucumber , potherb mustard

Seven Appetizers: Pine and Crane, Mustard Duck's Palm,? Spicy Quail,? Sesame Fish, Celery Heart with Cashew Nuts, Stewed Fresh Mushroom and Tomato in Honey Sauce

Dietary Soup: Toad Soup

Operal Dishes: Braised Unicorn Noodles

Hot Stir-Fry: Drum Plate with Dragon Crab, Spicy Trotters, Three Fresh Fish

Hot Stir-Fry: Drum Plate with Dragon Crab, Spicy Trotters? Golden toad jade abalone

Hot stir-fry four products: mountain treasures ferns, salt fried meat, cooking roe deer spine,? Lake rice water bamboo

Biscuits two products: golden horn? Diced Wild Duck and Peach Nuts, Fried Squid, Boxed Tofu, and Crispy Fried Golden Cake

The second item of meat and potatoes: Great Rescue,? Lotus flower rolls

Barbecue two products: the oven pearl chicken, roasted deer breast

Congee a product:? Lotus Seed Congee

Fruit: Seasonal Fruit Platter

Farewell Tea:? Dongting Biluochun

Sixth, Seasonal Banquet

Lady's Tea: Fujian Oolong

Four items of dried fruits: white almonds, persimmon cream candy, fried cashew nuts, fried candies, and so on. Crispy fried cashew nuts, fried peanuts with sugar

Four candied fruits: candied duck pear, candied jujube, candied peanut, candied fruit, candied fruit, candied fruit, and candied fruit. Sauce small pepper, sweet sauce ginger teeth,? Soy sauce snails

Seven appetizers: Phoenix wings, panda crab meat shrimp, seed asparagus, five silk noodles, five spices Mandarin fish, hot and sour cucumber,? Roasted Partridge The first dish of the Imperial Cuisine: fresh abalone in its original shell, roasted partridge, roasted turnip and roasted bean curd. Shredded Chicken and Bean Sprouts,? Pearl fish ball

Biscuits and cakes two products: Chongyang flower cake? The first is a duck's breast, but the second is a duck's breast, and the third is a duck's breast. Vegetarian fried eel, cashew nuts and diced deer, pickled fish maw roll

Biscuit two: hibiscus banana rolls, moon cakes

Five imperial dishes: steamed seasonal fresh, stir-fried seasonal vegetables, stuffed mushrooms box, Lotus Leaf Chicken,? Shandong sea cucumber

Biscuits and cakes two products: seasonal snacks, soup dumplings

Barbecue two products: hanging oven roasted duck? Baidu Encyclopedia - China's first Manchu banquet