Main ingredient: taro strips 1000g.

Accessories: sugar moderate.

Flip sand taro practice:

1, prepare taro, sugar.

2, taro peeled and cut strips spare.

3, hot pot of oil, under the taro strip.

4, frying until the taro strips are cooked and through the incense yellow.

5, wash the pot, sit back on the stove, add the right amount of water to boil, under the sugar.

6, first high heat cook until the sugar.

7, cook until the saccharine and appear large bubbles.

8, then the pre-fried taro sticks under the pot.

9, and turn off the heat and turn the pot until the taro sticks are coated with sugar sand can be.

10, a turn sand taro finished.