1, patients with excessive weakness

There is a saying in Chinese medicine: "Deficiency is not supplemented". Although ginseng is suitable for patients with qi deficiency, if the body is too weak, eating ginseng may not be beneficial to the body.

2. Women during menstruation

Ginseng is not suitable for eating during menstruation. If it needs to be used, it is better to consult a qualified and professional Chinese medicine practitioner first.

3, colds, infected people

If patients with colds and infections still have pathogenic factors in their bodies, eating ginseng can easily make up the pathogenic factors and make the disease worse. Unless you are already weak and infected, Chinese medicine practitioners will use it as appropriate.

4, moody, high blood pressure.

If you are often prone to emotional excitement, excitement, irritability, blushing, thick neck, easy to break into a furious rage, hot body, or very high blood pressure and frequent constipation (dry stool), people with these conditions may make the original symptoms worse if they eat ginseng.

Extended data:

Avoid eating ginseng before going to bed, so as to avoid falling asleep due to refreshing effect. In addition, whether it is ginseng tea, ginseng candy, ginseng pollen and other products, we should follow the principle of gradually increasing the amount of ginseng, eat it in moderation, and avoid drinking alcohol after eating ginseng, or ingest spicy and other irritating foods to avoid side effects, which will make up the hole in health.

In addition, ginseng is not as expensive as possible, and expensive Korean ginseng is too warm. If it is to be used as daily tea or chicken soup, it is generally recommended to switch to Shizhu Ginseng, Toyo Ginseng and Pink Ginseng, which are mild, warm and slightly cool. The ginseng beard, which is much cheaper, has weaker tonic power than ginseng, but its efficacy is still affirmed.

People's Daily Online-Eating ginseng is taboo. Four constitutions are not applicable.