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How to Make Green Crab Casserole
Ingredients

Crab 1 500g

Shrimp 250g

Chicken claw 250g

Potato 4pcs

Rice cake 200g

Ginger can be a little bit more

Garlic 5-6 cloves

Scallion moderate

Material wine/Flower carving wine/White wine moderate

Salt moderate

Soybean paste 2 spoons

Sweet potato flour (can be replaced by cornstarch) 2-3 spoons

Sweet potato flour (can be replaced by cornstarch) 2-3 spoons

Butterbean paste

Salt moderate

Soybean paste 2 spoons

Sweet potato flour (can be replaced by cornstarch) two or three spoons

Capsicum 1 (love to eat spicy put a few more)

Fennel 1

Lao Soya Sauce

Onion half

Crab Casserole (meat and crab casserole) Green Crab version of the approach

Onion, ginger, garlic, onion, pepper, wash and cut off. The garlic clove is crushed, put aside for use crab pot (meat crab pot) green crab version of the practice Step 1

Kill crab Cleaning crab crab pot (meat crab pot) green crab version of the practice Step 2

The crab is very dirty, the first will be killed, and then brushed vigorously crab pot (meat crab pot) green crab version of the practice Step 3

Live crabs I put in the refrigerator freezer for 25 minutes to take it out of it is still very strong, with a large chopstick to kill it 10 minutes to get the best. The first step in the process is to make sure that you have a good understanding of what you are doing and how you are doing it.

Fry until golden brown on both sides Remove from the pan and put on a plate Crab Casserole (Meat and Crab Casserole) Green Crab Version Step 7

Prepare the other ingredients, which the shrimp should be put into the pot to fry a frying, frying shrimp aroma

Chicken claws clean and cut off the nails, put the pot to cook once

New Year's Rice Cake cut into 1 cm to be used Crab Casserole (Meat and Crab Casserole) Green Crab Version Step 8

Put the pot on the oil, put the crab to fry once, and then put it into a pot to fry. The crab first fried once, sheng out to be used crab pot (meat crab pot) green crab version of the practice Step 9

Heat oil in a pot, put onions, ginger, garlic, onions, chili peppers, fennel stir fry, put two spoons of bean paste to stir fry, stir fry evenly, and then pour into the chicken claws and chicken claws cooking water, water is not enough to add more water, add the right amount of salt, soy sauce and sugar, and when the water boils in order to put the shrimp and crab, and then put in potatoes, rice cakes, crab pot (meat crab pot) green crab version of the practice Step 10

The crab is not a good choice, but it's a great way to make it more interesting, so I think we'll have to do it. The practice of Step 10

Nian Gao is easy to cook (it is okay to put it later), simmer on medium heat for 10 minutes

Take the sweet potato flour (raw flour) thickened water and slowly pour it in. (so that the soup thick). The first step in the process is to make the crab pot (meat crab pot) green crab version of the recipe Step 11

Out of the pot, plate (I use a large casserole dish). Put the crab shells on top and sprinkle with chopped green onion.