Preparation materials:

2 apples, 500 grams of flour

Accessories:

5 grams of sugar

Specific steps:

1. Cut the apple into slices about one centimeter thick.

2. Continue to cut into small dices like this, until the pieces are well chopped.

3. Knead the dough into a ball the size of a bun, and then roll it into a round shape.

4. Put the apples and sugar in it and wrap it like a bun.

5. After wrapping it, put a little oil in the electric baking pan and start pancakes.

6. Fry both sides for four to five minutes, and it’s ready to go!

7. Okay, let’s eat! Crispy on the outside, soft on the inside, sweet and delicious!