1. Wash fresh donkey meat and cut it into small pieces;
2, carrots are ready to be cut;
3. Add an appropriate amount of oil to the pot, stir-fry the chopped green onion, stir-fry the meat in the pot, stir-fry the water, and add an appropriate amount of salt and water after the meat becomes discolored;
4. Put the fried donkey meat into a pressure cooker, add some tea leaves or hawthorn, cover and heat for about 15 minutes;
5, can be eaten in plates.