condiments

400g potatoes

condiments

Appropriate amount of oil, salt, Chili powder and onion.

step

1. Wash potatoes

2. Steam on a steamer.

3. After steaming, let it cool slightly and peel it.

Step 4 put oil in the pot and heat it.

5. Put the potatoes in and flatten them with a spatula.

6. Add some salt when frying.

Step 7 fry the other side

8. After frying on both sides, pour in the right amount of water.

9. Cover and simmer until the juice is collected. Sprinkle with Chili powder and chopped green onion and serve.

skill

1, potatoes should be new potatoes produced that year, not too big.

2, a little cooler can be fried, too cold and easy to break.