Durian pot durian sparerib soup will be more delicious, and the specific methods are as follows:

Materials/Tools: 3 pieces of durian shell, 2-5 pieces of durian kernel, 300g of ribs, 3 pieces of ginger, Lycium barbarum 1 piece, salt, clear water, pots and containers.

1. Take the capsule part out of the shell, wash it and cut it into pieces. Wash the stones.

2. Cut the ribs and wash them.

3. put the ribs in the pot, add water to boil, and skim off the floating foam.

4. Put the medlar and durian shells into the pot, bring them to a boil with high fire, and simmer for 40-60 minutes.

5, add salt to taste before closing the pot, you can eat.