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What is the function of wine? What are the benefits of red wine?
Nutritional function of wine: wine is a kind of high-grade beverage, which contains many nutrients. Moderate drinking of wine can directly affect the human nervous system and improve muscle tension. In addition, a variety of amino acids, minerals and vitamins contained in wine can be directly absorbed by the human body. Therefore, wine can play a good role in maintaining and regulating the physiological functions of the human body. Especially for the weak, sleep disorders and the elderly. It can be said that wine is a good tonic.

In addition, wine also helps digestion; Anti-aging-old; Prevention of cardiovascular and cerebrovascular diseases; The role of beauty.