The egg white and yolk of hurricane cake should be sent separately;
Formula: egg white: egg white1000g, tata powder10g, salt10g and sugar 465g.
Egg yolk part: 250g of liquid ghee, 300g of pure milk, 465g of egg yolk, 465g of low-gluten flour and 50g of corn starch.
Practice:
Put the egg white part in an egg beater, beat the sugar at a medium speed, and then beat it directly at a high speed (the beating degree is that the egg beater has a peak and a slight hook at the tip). While beating the egg white, stir the egg yolk part evenly with a manual beater without particles. Don't stir it for too long, and the taste will be bad. The two kinds of pastes are stirred and mixed. First, one third of the egg white paste is mixed with the egg yolk paste, and then the egg white paste is poured and mixed evenly.
Finally, the mold is filled and baked, and the baking time is flexible depending on the size of the oven and the mold. Generally, it takes 40 to 50 minutes. Pure experience, original, don't understand can HI me, hope to adopt!