Preparation time: 10 minute

Cooking time: 10 minute

condiments

Lotus root: 2 knots

Meatballs? : 10

condiments

Soy sauce: moderate amount

Salt: the right amount

Specific steps

first step

1. Lotus root slices

Second step

Cut the meatballs in half

Third step

3. Boil the lotus root in boiling water for two minutes ... Remove the cold water. ...

Fourth step

4. Pour the oil into the pot, first pour the meatballs and stir fry.

Step five

5. Pour in the lotus root, stir fry together, add some salt and soy sauce and stir fry for a few minutes.

Step 6

serve the dishes