Life in the past was relatively difficult. People had no requirements for food. As long as they could fill their stomachs, they were satisfied. Especially a few decades ago, food and meat were collected by ticket, and each person had a fixed share. Therefore, there was neither enough to eat nor good food. Only during the Chinese New Year could the whole family gather together to cook a delicious meal. Things, this time dumplings appear as the highlight.
Usually the protagonist of the filling is pork, which is usually not eaten, and the supporting role can be any type of vegetables such as cabbage. The quantity is mainly large, and everything is mixed evenly into a filling and wrapped in a thin dough. Hot water is put in the pot and shared by the whole family. In the era of scarcity, people feel that the most delicious food in the world is dumplings, hence the saying "Dumplings are not as delicious as dumplings".
In recent years, people’s living standards have improved, and there is an abundant supply of meat, eggs, rice and vegetables. Dumplings are no longer the protagonist on people’s tables, but they are still a must-have delicacy in important festivals in the north. They symbolize reunion and Consummation is also a habit that people have towards traditional customs. Extended information
Other common sayings:
1. On October 1, the winter solstice arrives, and every household eats dumplings.
Explanation: This custom was left behind to commemorate the "Medical Saint" Zhang Zhongjing who gave up medicine during the winter solstice.
2. Dumplings are like wine, the more you drink, the better.
Explanation: There is food and drink, which means that the living conditions are good, which means that the days will get better and better.
3. Toufu Dumplings and Erfu Noodles
Explanation: Futian is the hottest, humid and sultry day of the year, and there are "three volts" in a year. This is what the common people call the "bitter summer". When entering Fu, the wheat harvest is less than a month old, and every household's barn is full. People take advantage of this opportunity to make tooth sacrifices and eat white noodles. The dumplings are rare and top-quality, so there is a saying of "Toufu dumplings and Erfu noodles". statement.