The main reason of bad brine is that it is not easy to keep fresh, and the soaking time should not be too long. If it is too long, there may be pollution. You must eat this fresh and cooked. For example, boiled edamame or chicken feet can be eaten now, but not often.

Bad bittern is a special existence in the family of pot-stewed vegetables. It is salty and fresh, with a slight smell of wine. It is usually made of fresh ingredients, and it tastes good. It is very light with a slightly sweet taste, which is unforgettable. Bad bittern originated in the south of the Yangtze River, and people in Shanghai, Ningbo and Shaoxing like it very much.

In addition to being delicious, the use of marinated distiller's grains also prolongs the shelf life of food in summer. The biggest feature of marinated distiller's grains is its strong inclusiveness. Whether it's pork belly, boiled chicken, pork belly, edamame or vegetarian chicken, it can become a best-selling variety in summer after being soaked in marinated in marinated distiller's grains for one night, and it also gives off a strong wine aroma when eating, which is the heart of some customers who love to drink.

Reference to the above content? Baidu encyclopedia-zaolu