Ingredients ?

Several green peppers

3 green peppers

1 egg

2 cloves of garlic

Soy sauce

Vinegar

Scented oil

How to make Authentic Xiang Cuisine Ringed Chili Peppers Eggs ?

Wash the chili peppers, drain them and fry them in a pan with a little oil and low heat.

Pepper eggs with boiling water for a while, prepare two cloves of garlic

Chili pepper frying soft and put in a bowl, the pepper (large) is not easy to cook, fry a little more. Put the chili pepper eggs and garlic together, pour some soy sauce, vinegar, sesame oil, a small amount of salt, and then mash.

Because I don't have a bowl and a hammer, I used a large bowl instead and mashed it with a spoon.

Tips

A very representative Hunan dish, once you eat it, you can't stop, eat it and forget it.