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How to write a novice baking work

I have never been keen on cooking, but I actually succeeded in making my first pizza. It is incredible. It also shows that as long as you have the tools and materials, Western food is actually very easy to make. Strictly follow the instructions With the right amount and steps, you can almost always succeed. Because it was my first time to make it, and I wanted Beibei to participate, I started making it after Beibei was out of school. I was afraid that if it failed, I would not have dinner, so I made the pizza while preparing dinner, and the pizza came out of the oven after dinner. In this way, after dinner, Beibei still ate two pieces of pizza, but we still stopped him from eating any more. This shows how much the little guy loves to eat, haha. Moreover, after eating, he even said in my ear, " So delicious! ” Just this sentence, how can you not let me continue to study and make better baked goods? Embarrassing

I never had an oven at home before, and I didn’t think about making it, because Beibei and I don’t like to eat bread and cakes, and Beibei doesn’t like to eat pizza outside, so we have no motivation. . But later, the reasons that prompted me to buy an oven appeared one after another. First, I went back to my hometown. My mother had an oven. The biscuits Beibei bought were not delicious because they were damp. My mother put them in the oven to bake for a few minutes, and then took them out again. Beibei said it was delicious. Then, in September, I took her to the Bird's Nest Children's Career Experience. After making burgers and pizza, the little one ate them all. He also said he wanted to do it again and promised to take her to make pizza once. In the kindergarten, I took the children to bake twice this semester, once to make mooncakes and once to bake cookies. These are all Beibei likes and have always stimulated her. In addition, I also received the book "Hand-drawn Baking Life of Foodie Mom" ??for trial reading a while ago, and finally decided to buy an oven.

What a coincidence. I happened to know that there was a new product that combines a bread machine and an oven. So I quickly picked it up and started making it. However, I had to wait seven days to receive this oven. As soon as the goods were delivered yesterday afternoon, I immediately studied how to use them. Then, it was time to fulfill my promise. I was ready to make pizza. When I picked up Beibei from kindergarten and told her to go home and make pizza together, the little guy’s eyes widened. Guang, I am so happy, a child's happiness is so simple.

Because this was my first time making it, I followed the instructions exactly. There was a recipe book that came with the oven. I found the pizza page and changed the ingredients. All the quantities were increased proportionally. After a few steps, do everything else according to the above requirements. The first time, I didn’t know if it would be successful, so I didn’t take many photos, so everyone just took a look.

Ingredients: Beef cubes (purchased and marinated), shredded mozzarella cheese, onions, green peppers, tomato sauce, the amount you want.

185g high-gluten flour, 105g warm water, 3g yeast, 8g sugar, 2g salt, 8g olive oil

Steps: 1. Knead the dough. Put the second row of ingredients into the bread bucket and turn on the dough mixing function in the oven. The first time I used it, I was really not sure about the automatic dough kneading, so I kept staring at the viewing window and saw that a pile of flour was finally kneaded into a dough, and it was very clean. It was really magical. Continue to enable the fermentation function, and wait until the dough has doubled in size, then you can take it out and use it.

2. Cut the ingredients and put them on a plate. Cut the onion into small dices and the green pepper into large rings for decoration. I bought shredded mozzarella cheese. Lazy people always want to be lazy, haha, but after seeing what Nao Nao made, I realized that it was not shredded enough, so when spreading it, the dishes could not be completely covered.

3. Take out the dough, divide it into two parts and roll it into a round shape, and roll it into a round cake. It should be thinner. I feel that the one I made is a bit thick, and there is no pizza baking pan, so the size is up to you. Use a fork to make many small holes in the cake to avoid bubbling when baking. Brush a baking sheet with olive oil, place in a preheated oven, and bake at 200 degrees for 7 minutes.

4. Take out the round cake, let it cool slightly, and brush it with tomato sauce. This is Beibei's strong request. Spread a layer of shredded mozzarella cheese, put the beef cubes, onions, and green peppers on top. Spread more cheese on top. Children can completely operate this step.

5. Preheat the oven and bake at 210 degrees for about 10 minutes. I baked it for 10 minutes and felt it was not enough, so I added another 5 minutes.

You’re done, let’s eat delicious pizza! !

Really brushed