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Barbecue curing method that contemporary college students must learn.
Barbecue curing method that contemporary college students must learn.

Cumin onion beef:

Sliced beef with onion+1 spoon white sesame+1 spoon oyster sauce+1 spoon cooking wine+1 spoon black pepper+1 spoon sugar+1 spoon cooking oil, and marinate for 30 minutes.

Secret flavor beef:

Put half an apple, a pear, a quarter of an onion and two garlic into a juicer, add half a glass of water to break the spare beef, and take a spoonful of soy sauce, a spoonful of sugar, a spoonful of oyster sauce and a spoonful of cumin powder. Pour in the right amount of freshly squeezed apple juice and pear juice, so that the beef will be tender.

Korean roast pork belly:

Sliced pork belly 1 tbsp minced garlic +2 tbsp soy sauce+1 tbsp sesame oil+1 tbsp cooking wine+1 tbsp honey +2 tbsp Korean hot sauce+1 tbsp white sesame seeds, and marinate evenly for 30 minutes;

Secret spicy chicken wings:

2 tablespoons of salt 1 tablespoon of pepper noodles 1 tablespoon of pepper powder 1 tablespoon of cumin granules 1 tablespoon of garlic and hot sauce and sesame oil for 30-40 minutes.

tool

Electric barbecue oven X 1 barbecue clip X2 brush X2 scissors X 1

Meat dishes

Thick pork belly, thin plum blossom, bacon, beef, fat beef roll, sausage, prawn chicken wings

Vegetarian food/vegetables

Lettuce, potatoes, Flammulina velutipes and mushrooms

other

Homemade drinks: gorgeous ice and snow;

food

: Sprite 1 bottle, preserved plum 10 or so, lime 1, half lemon.

1 bottle of iced black tea, with lots of ice cubes.

working methods

: 1. Put the sliced limes, lemons and plums in a large basin.

2. Add appropriate ice cubes, and then pour Sprite and iced black tea (chilled in advance).

Ice watermelon, ice grape and banana

condiment

Light soy sauce, oyster sauce, cooking wine, Korean hot sauce, garlic Chili sauce, white sesame, cumin powder, black pepper powder, honey, sesame oil, Chili powder, etc.

Barbecue dipping sauce

Barbecue, sausage, hot pot and crispy meat are all suitable.

The formula is as follows:

2 tablespoons of cooked peanuts, 2 tablespoons of cooked sesame seeds, 2 tablespoons of Chili powder, 2 tablespoons of cumin powder, half a spoonful of pepper powder 1 spoon, half a spoonful of peach crisp, half a spoonful of sugar 1 piece, and a proper amount of chicken essence.

Tips:

The cooking machine can use 10 seconds, and the particles will not be very broken.