This beef noodle with millet pepper and pickled pepper introduced by Master Kong consists of four ingredients: flour cake, bread, vegetable bag and sauce bag.

The main components include:

1. Bread: wheat flour, refined palm oil, starch, starch acetate, edible salt, grain flour, compound acidity regulator (potassium carbonate, sodium carbonate, sodium hexametaphosphate, sodium dihydrogen phosphate, sodium tripolyphosphate, sodium pyrophosphate, sodium glutamate and disodium pentanucleotide). Compound thickener (xanthan gum, sodium alginate, soy protein isolate, sodium hexametaphosphate).

2. Sauce package: refined palm oil, chicken plate oil, edible butter, ginger, salt pepper, edible salt, soy sauce, lactic acid, ginger seasoning oil (vegetable oil and ginger oil), spices, beef compound seasoning sauce (containing 30% beef) 0.2g, Chili red, pepper, millet seasoning oil (pepper and vegetable oil), Chili oleoresin and pepper oil.

3. Powdered vegetable bag: dehydrated vegetables 1.8g (0.9g+0.9g) (dehydrated peppers, dehydrated onions), edible salt, monosodium glutamate, maltodextrin, spices, white sugar, seasoning yeast hydrolysate, soy sauce compound seasoning powder, seasoning eggs (egg powder, starch, white sugar, vegetable oil, sorbitol solution of edible salt, III. Dehydrated sliced meat (cooked meat products), edible essence, disodium 5'- flavor nucleotide, xanthan gum, disodium succinate, pepper seasoning (pepper maltodextrin), caramel color and umami compound seasoning.

4. Xiaomi Pepper Pickled Pepper Package 4.9g: Zanthoxylum bungeanum 3.6g, water, edible salt, lactic acid, glacial acetic acid, D- sodium erythorbate and sodium metabisulfite.