2. Leek flowers remove the flowers and roots of the old part, cut into segments.
3. Eggs beaten, put the right amount of shrimp, add half a spoonful of cooking wine.
4. Mix well.
5. Put a moderate amount of oil in the pan and heat, pour in the beaten egg.
6. Stir fry cooked off the fire
7. Another pan, put a little oil, into the leek flower quickly stir fry,
8.
9. Stir-fry to your favorite fire, add eggs.
10. Stir-fry again can turn off the fire out of the pot.