Main ingredients

Noodles

500 grams

Accessories

Oil

Appropriate amount

Salt

Appropriate amount

Steps

1. Add appropriate amount of warm water to the flour and mix well, let it rest for 1 hour.

2. Roll it out.

3. Sprinkle a layer of salt evenly

4. Pour an appropriate amount of oil and spread evenly.

5. Sprinkle some flour evenly on the oil.

6. Roll up.

7. Cut into small pieces.

8. Take 3-4 small pieces of twist and twist them, then flatten them.

9. Roll the flattened dough into a piece of cake.

10. Pour oil into the pan and spread the dough on the bottom of the pan.

11. Turn over occasionally until both sides are golden brown.

12. Remove from the pan and cut into small pieces.