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Is it difficult to recite the formula of working in a tea shop?
The formula for working in a tea shop is not difficult to memorize, and it is all ready-made.

To work in a tea shop, you should obey the arrangement, be patient and do your job well. Part-time jobs may be trivial, such as cleaning and checking inventory supply.

Familiar with the menu, be good at selling products to customers, cooperate with the foreman to unite colleagues, and be earnest and practical. Working experience is preferred. If you meet the above requirements, you can join a tea shop.

To work in a tea shop, you should learn the following aspects:

1. Learn all kinds of ingredients (pearls, taro balls, highland barley, taro paste, all kinds of tea) from the master the week before, and memorize all kinds of operation contents and utensils, ensure all kinds of cooking dosage and be accurate to the time, remember the storage time and opening date of everything, and know the specific location of ingredients to ensure no mistakes.

2. Learn how to order food correctly, and say welcome when customers enter/leave the store. Thank you for coming. When ordering food for customers, ask about sweetness and hot and cold drinks. Repeat, and then help the guest check out. Finally, hand the receipt to the guests with both hands and instruct them to wait in the waiting area.

Finally, check the list and ask if you need to drink now. If yes, you can help the customer open the straw and try not to touch it with your hands. If you don't need to drink now, you can pack it and put it in a bag. Don't forget to put a straw. If it's a milkshake or something, you can put an extra spoon to ensure the edibility of the drink.