1, Kexiang
Kexiang, relying on its superior geographical location and time-honored authentic food, has supported a group of greedy Nanjing people. Today, when Kexiang has been on fire for many years, you can still find the most delicious food here.
Ji Tao authentic Dezhou paji
When I got to Kexiang, I had to eat authentic braised chicken in Dezhou, Ji Tao, and I could queue for more than ten meters.
Braised chicken is really delicious and affordable. A whole chicken is about 20 yuan, crispy, tender and juicy.
But it's really unprofessional to buy braised chicken in Ji Tao. Anyone who knows how to do it knows that his lotus root cake is the top 1 in Nanjing.
The meat stuffing tastes just right, not salty or light, and every bite is mixed with the graininess of lotus root, which is absolutely wonderful!
Grass eggs are now made into cakes.
In black on a red background, it says "Grass eggs make cakes now". It is better to have a signboard than a signboard, which blocks the word "font size" of the old brand and can't stop the queue.
The cakes made every day are made of glutinous rice flour and grass eggs and displayed directly on the chopping board without adding a drop of water.
Long glutinous rice grass chicken cake, dense and compact, fluffy as a sponge, not losing the ancient breakfast cake in Taiwan Province Province at all.
As soon as the cake is baked, you can feel the ultimate delicacy, and the thick smell of eggs floats in your mouth and in the alley.
Authentic Shanghai Lao Shen Xun fish
Authentic Shanghai Laoshen smoked fish may not be as spicy as before, but it is also a delicious choice for Lele.
Looking at the red and attractive sweet and sour fish in the window, there were waves of fish frying in the oil pan inside.
The sweet and sour red sauce is wrapped in the fish section, and the color is bright. Take a bite, the skin is crisp and the meat is tender. If you don't like sweet and sour taste, you can also buy salt and pepper small yellow croaker ~
2. Xinjiekou will never lack network celebrities, and Fengyu Road is the only way to occupy the trinity of weather, geography and people.
Fengsheng Road stepped out of the circle on the tide of the times, and all kinds of steamed buns, cakes and duck shops collectively fell along the way.
A Caicai pancake
A Cai Cai cake has a large number of devout fans, and their determination to eat the cake will not be easily shaken because there are too many people waiting in line.
Vegetable pancakes have three kinds of fillings: leek vermicelli, cabbage vermicelli and kelp vermicelli. When the fresh stuffing is filled with eggs, the cake gradually turns golden with the sizzling sound and looks quite appetizing.
The fried cake is crisp and crisp. Leek is rare to moisten, with tender tenderloin, delicious to fly!
Jinling egg hamburger
This store is located in the online celebrity, half the sky's Regal Road, next to a small storefront, but it is a veritable king of queues.
Unlike the western-style bread and lettuce burger, the egg burger in Jinling is made of batter and eggs, with lean meat inside and fried in a frying pan.
The eggs and lean meat inside are particularly tender, and the outside is a crispy egg skin. Finally, sprinkle with pepper noodles and cumin powder, and the juice will burst when you eat it!
3. Mingwa Gallery When you set foot on a short 400-meter-long Mingwa Gallery, you can realize the significance of standing shoulder to shoulder in front of popular shops.
This food street has a place in the minds of Nanjing people.
Jinhongxing duck branch
From McDonald's on the street corner to the memorable belly noodles and Jinhongxing duck in the community, there are long or short queues at the door of almost every store.
There is no need to write more articles about the status of ducks in the minds of Nanjing people. Nanjing people also have their own grasp of the status of Jinhongxing Duck Restaurant.
Zan served a quarter of the ducks and bought half a catty of affordable duck gizzards, which is very suitable for eating lightly and as an appetizer.
Tight duck meat and crispy duck skin are very tasty in his salty and moderate brine, and they will not get tired of eating a meal.
No.1 handmade noodles pi
Recently, Nanjing has a strong sense of spring and the weather is getting hotter and hotter. It is very suitable to go to the first handmade noodle shop to find a cool taste.
In front of the bright glass cabinet, the boss is methodically mixing cold noodles, shredded cucumber, gluten, peanuts and bean sprouts with rolled noodles and secret spicy oil to make a cool lunch.
The entrance of cold rice noodles is smooth, not so thick, soft and tender, but the sour and sweet taste is still very authentic, spicy and delicious, and the whole is delicate and refreshing.
Even after dinner, it is difficult to pass by these popular players who line up for snacks on Mingwa Gallery.
Centered on two sizzling squid, surrounded by roasted cold noodles, eggs, hamburgers and stinky tofu, these are the souls of Mingwa Gallery named Online Celebrity Food Street.
4. As soon as the Red Temple was mentioned, white-collar workers in Xinjiekou, students in No.9 Middle School, men, women and children in the community immediately put together a banquet in Manchu and Han: rice rolls was smooth and delicious, and the roast duck was fragrant and juicy.
In short, the fat belly of Hongmiao is not picky.
Zhuo Yue has loose bowels
Speaking of the Red Temple, the first thing that comes to mind is Zhuo Yue's authentic rice rolls with loose bowels.
When a person enters the store, he orders a swimming shrimp with diarrhea and a bowl of boat porridge, which is just right.
There are full shrimps in the crystal clear rice rolls. Dip in the sauce, it tastes delicious and tender.
Golden fried dough sticks and green chopped green onion are floating on the boat porridge noodles. When stirring, you can also see the looming egg skin, peanuts and squid, which greatly increases your appetite.
Hengxin milk dessert expert
Hengxin milk dessert expert, an online celebrity shop in Nanjing dessert industry, has also settled in Hongmiao in recent years.
Red bean milk, coconut milk brick and coconut milk sago red bean paste are all good news for people who love sweet stars.
After eating, wrap a cage of Xiao Yun's buns that nine people can't forget, and put a pose on the table with Nini.
There are also Guo Dachang, Daji pot-stewed dishes, and online celebrity sticky bean bags for you to experience.
5, Wenti West Street mentioned South Lake, maybe many people's first impression is delicious.
Skin belly noodles, casseroles and fried skewers are all very good.
Nanhu Chinese noodles
Nanhu Zhonghua Noodle Restaurant, now Dai Junhua Noodle Restaurant, is hidden in a residential building in Mochou New Village.
This 30-year-old shop has established itself in the delicious South Lake with a bowl of skin-belly noodles.
Full-weight family photos are salty and fresh, and the soup full of stomach is still playing QQ, leaving a trace of tenacity.
Sausages, shredded pork, tenderloin slices and fat sausages all have their own unique tastes.
Hu Nan zhachuan
South Lake fried string is also very popular, but it gives people unexpected surprises under the random store name.
The conscience price of vegetarian chicken, gluten, rice cake and ham with vegetarian dishes in the cupboard makes people wonder how to choose.
Each fried string is evenly coated with a layer of paste and then brushed with a layer of sweet and salty sauce, which looks very attractive and delicious.
Of course, skin-belly noodles and fried skewers are just the tip of the iceberg of Nanhu cuisine.
Fat casserole, sesame cake and duck blood vermicelli soup should not come to an end in a short time.
6. Papermaking Lane Papermaking Lane is a new gourmet treasure in Nanjing, which is only 600 meters long. This alley hides a lot of fairy food, which makes the food eaters too high! ! !
Xiaolinji Guilin rice noodles
In Nanjing, if you want to say powder, Kobayashi must have a name! Moving from Zhifu Road to Papermaking Lane, the small storefront is simple and a little warm.
Its snail powder is absolutely delicious, and snail powder lovers say that although it smells smelly, it tastes like a thief!
Sour bamboo shoots are Lele's favorite. A bite of powder, a bite of sour bamboo shoots, the soul of the whole snail powder is there!
7. Lane 378 leaves the Confucius Temple Market, opposite Lane 378, which is the center of the gourmet universe.
Li Ji Muslim Beef Restaurant Chengnan Tea Restaurant ... The food in front of each house is still so attractive that people's taste buds are shocked!
Lujiajie mixed rice
Sister Lu's Jambalaya, an old brand in Nanjing, has been going on for almost 30 years.
From summer to winter, Sister Lu has been on this side of this street, managing the traditional flavor of old Nanjing.
Yaba egg dumplings
Dumb jiaozi "existed in this small world more than 20 years ago.
Nanjing people who have lived in the city for a long time all know that there is such an egg and dumpling shop in Lane 378.