Flour

300g

Supplementary Ingredients

Oil

Moderate

Water

Moderate

Steps

1.Put the flour into the pot.

2. Put such as the appropriate amount of water sub-added with chopsticks to mix into flocculent.

3. Use your hands to form a dough.

4. Put water and start washing the noodles.

5. After one hour, pour the water into another pot and set aside, washing the noodles with water repeatedly.

6. Repeatedly wash the face by hand, pour out the flour water do not still Oh, can be used to make cold skin.

7. Washed gluten.

8. The rest of the gluten.

9. Steam on the pot for 5 minutes.

10. Steamed gluten can be eaten cold.

Tips

Wash the pasta several times. Wash until the water is clear, the gluten can come steamed or cooked with water.