For children over one year old, the nutrition of complementary food determines whether they can grow better and faster. At this time, although their digestive ability is not as good as that of adults, they can eat independently and chew some moderately soft and hard foods. In fact, in my family, after the child turns one year old, I begin to make various nutritional supplements, and basically new products will appear every three to five days. For today's yam jujube paste cake, it is relatively simple.
In fact, for the cooking of this kind of food today, the overall operation is basically purely manual. We only need to steam yam and red dates separately, and then all the operations are done with disposable gloves. If you are a little interested in this delicious food, please read the author's detailed cooking explanation patiently, and hope you like it.
Food name: Chinese yam and jujube paste cake.
Raw materials: yam180g, red dates10g, and a plum blossom forming mold.
The first step: first, we wash the red dates, cut them in half and remove the core, and put them in a small bowl for later use; Then put on disposable gloves, peel off the skin of yam, cut it into pieces and put it in a bowl for later use. It should be noted here that you must wear disposable gloves when handling yam, so as to prevent your hands from being scratched.
Step 2: Put the processed red dates and yam into a steamer, cover the pot and steam for 18 minutes.
Step 3: Then we take out the steamed red dates and yams, cool them properly and screw them into mud with tools. It should be noted here that the "red coat" of the epidermis must be peeled off before making jujube paste, because this layer of epidermis is not conducive to children's absorption.
Step 4: Then we put on disposable gloves, make two smaller yam cakes according to the steps shown below, coat one cake with jujube paste, and then overlap the two cakes to make sandwich cookies.
Step 5: Then we press the prepared plum blossom-shaped mold out of today's yam jujube paste cake, and then we can eat it.
I believe that for today's simple complementary food, it should be a sweet cake that children over one year old love very much. If you are interested in this kind of food, you might as well try it yourself at home. I believe your children will also like this delicious food very much!
So today's food is shared here. If you think the author's writing style is not bad, please don't spare your praise, attention, forwarding and collection! If there is something you don't understand in the article, you can also trust the author privately, and I will try my best to answer your questions. See you tomorrow.