Iron stick yam washing

2. Put it in a steamer and steam for 30 minutes.

3. Steamed yam

4. Cool slightly and peel off the skin.

Step 5 put it in a bag

6. Knead into mud by hand

7. Pour the yam mud into a bowl, add one gram of salt, and then pour in fresh milk one by one, and stir well.

8. It is delicate and sticky.

9. Choose a suitable flower nozzle and put it into the flower mounting bag, and then paste the yam milk into the flower mounting bag.

10. Appropriate amount of blueberry sauce with a little fresh milk.

1 1. Mix into slightly viscous blueberry juice.

12. Squeeze yam mud into a plate and pour blueberry juice on it.

13. The delicious and beautiful blueberry yam is ready

14. Where do children like to eat?

Tip: The mucus of raw yam will itch if it sticks to the skin, so it is recommended to steam the skin before peeling it to avoid itchy skin. There is no flower bag and mouth, just spoon it into a small pile and pour it with blueberry sauce.