The pure microwave oven I'm talking about here, if it's a microwave oven with barbecue function, then it has a heating rod, which is the same as the heating principle of the traditional oven. The two functions are controlled separately. I'm only talking about the microwave range here.

Microwave ovens basically can't "bake" things. This is the basic principle,

1 The microwave oven is heated from the inside to the outside. The inside is boiling, but the outside is not so fast. The function of the oven is from the outside to the inside, and the water evaporates quickly.

The microwave oven is full of steam when cooking, and the oven is full of dry hot air;

It takes only 30 seconds to heat a slice of cheese bread in the microwave oven, and the bread is soft. It takes 4 minutes to bake a slice of cheese bread in the oven, and the bread is dry and hard.