Chicken wings can be cooked in 20-30 minutes. As long as the cold water in the pot and wait for the high heat to boil can start counting down, after fifteen minutes in the pot can be mixed with soy sauce and other condiments, you can start to enjoy the food. But remember it is cold water in the pot, so that the chicken wings cooked out will have the texture of popping teeth, otherwise the chicken will be very slack, after the mouth stuffed teeth.